Old Country Creamery

Location: Middlefield, OH

We farm the way God intended, working with nature and not disturbing it, with care for both our crops and animals. As a third-generation farm, we use excess creamery product as fertilizer or feed for our other animals so nothing goes to waste. Everything we produce is used by people, animals, or back on the land.

Old Country Creamery is a third generation family farm that’s been farming for 77 years. The focus isn’t on making money; it’s on being a service to the community by offering nutrient dense foods, especially full fat dairy. The approach is simple: work with nature, not disturbing it, and raise crops and animals the way God intended. The creamery makes milk, yogurt, cheese, butter, and ice cream. Any excess from production gets recycled back into fertilizer or used as food for other animals, so products end up being consumed by people, animals, or the environment—because nothing should go to waste.

In-stock products (16)

• Chocolate Milk, Delivered — Starting at $4.95. Delivery Only. Chocolate Milk, harvested from our cows, pasteurized then mixed in our own creamery. Non-Homogenized. Ingredients: Whole Milk, Cane Sugar, Cocoa, Salt, Carrageenan, Natural Vanilla. Offering Quart, and Pint sizes for delivery.
• Chocolate Milk, Pickup — Starting at $8.80. Pickup Only. Chocolate Milk, harvested from our cows, pasteurized then mixed in our own creamery. Non-Homogenized. Ingredients: Whole Milk, Cane Sugar, Cocoa, Salt, Carrageenan, Natural Vanilla. Offering Whole Gallon, Half-Gallon, Quart, and Pint sizes for pickup.
• Heavy Raw PET Cream, Delivered — Starting at $8.80. Delivery Only. Using the milk we harvest from our cows, and using our equipment in our creamery, we separate out the fat from the skim milk and recombine it into Heavy Cream. We use raw, unpasteurized, non-homogenized milk for this product. Intended for PET consumption only. Offering Pint sizes for delivery
• Heavy Raw PET Cream, Pickup — Starting at $13.20. Pickup Only. Using the milk we harvest from our cows, and using our equipment in our creamery, we separate out the cream from the skim milk until the ideal Buttermilk percentage is reached. We then separate out the skim milk and feed it to our other animals on the farm. We use raw, unpasteurized, non-homogenized milk for this product. Intended for PET consumption only. Offering 1/2 Gallon and Pint sizes for pickup.
• Ice Cream, Delivery & Pickup — Starting at $8.80. Both. Ice Cream made in our creamery with our milk. Offering Quart and Pint Sizes in Vanilla flavor. More flavors to come!
• Kefir Milk, Delivery & Pickup — Starting at $6.60. Both. We offer Kefir milk in Quart sizes in multiple flavors for both pickup and delivery. Kefir milk is a fermented dairy beverage with a consistency and flavor similar to drinkable yogurt or thin yogurt, characterized by a tangy, slightly carbonated taste. We produce this by harvesting milk from our cows then inoculating them with kefir grains, which are not actual grains but symbiotic colonies of bacteria and yeast. The fermentation process breaks down lactose into lactic acid, resulting in a product that is low in lactose and often better tolerated by those with lactose intolerance than regular milk. Kefir is renowned for its high content of probiotics, including diverse strains of Lactobacillus and yeasts, which are associated with improved digestive health, bone health (via calcium and vitamin D), and potential benefits for blood sugar and cholesterol management.
• Marble Cheese, Delivery & Pickup — Starting at $7.70. Both. Marble Cheese made from our dairy. The coloration is done by blending different colors of curds together. Sold in 8oz (1/2 Pound) blocks.
• Mocha Milk, Delivery — Starting at $3.30. Delivery Only. Milk that we harvest from our cows, then pasteurize and mix with Cocoa and Coffee Crystals in our creamery. Non-Homogenized. Offering Pint sizes for Delivery.
• Mocha Milk, Pickup — Starting at $8.80. Pickup Only. Milk that we harvest from our cows, then pasteurize and mixed with Cocoa and Coffee Crystals in our creamery. Non-Homogenized. Offering Whole Gallon, 1/2 Gallon, and Pint sizes for Pickup.
• Monterey Jack Cheese, Delivery & Pickup — Starting at $7.70. Both. Monterey Jack Cheese made with pasteurized milk from our dairy. Sold in 8oz (1/2 Pound) Blocks, for pickup or delivery
• Pepper Jack Cheese, Delivery & Pickup — Starting at $7.70. Both. Pepper Jack Cheese made with pasteurized milk from our dairy. Offering 8oz (1/2 Pound) blocks for pickup or delivery.
• Raw PET Milk, Delivery — Starting at $4.95. Delivery Only. Raw Milk harvested from our cows, then filtered and bottled in our creamery. Regular testing performed on milk to ensure bottled milk is free from any contaminants or dangerous bacteria. Shelf Life of 10 days. Offering both 100% Grassfed and Grain & Grassfed in Quart sizes for Delivery. Raw Milk intended for PET consumption.
• Raw PET Milk, Pickup — Starting at $6.60. Pickup Only. Raw Milk harvested from our cows, then filtered and bottled in our creamery. Regular testing performed on milk to ensure bottled milk is free from any contaminants or dangerous bacteria. Shelf Life of 10 days. Offering both 100% Grassfed and Grain & Grassfed in Whole Gallon, 1/2 Gallon, and Quart Sizes for Pickup. Raw Milk intended for PET consumption.
• Whole Milk, Delivery — Starting at $4.95. Delivery Only. Whole Milk, harvested from our cows and pasteurized in our creamery. Using Low temperature pasteurization at 150 degrees Fahrenheit for 1/2 Hour. Non-Homogenized. Offering Quart, and Pint sizes for Delivery.
• Whole Milk, Pickup — Starting at $8.80. Pickup Only. Whole Milk, harvested from our cows and pasteurized in our creamery. Using Low temperature pasteurization at 150 degrees Fahrenheit for 1/2 Hour. Non-Homogenized. Sold in Gallon, 1/2 Gallon, Quart, and Pint sizes for Pickup
• Yogurt Smoothie, Delivery & Pickup — Starting at $6.60. Both. Yogurt Smoothies made from milk harvested from our cows, then pasteurized and mixed in our creamery. Flavoring is done using the butter-churn machine in our creamery and locally sourced berries. Heating the flavored milk to 170 degree Fahrenheit for 1/2 hour, then cooling to 110 degree before adding yogurt culture. Non-Homogenized and offering multiple seasonal flavors in Quart and Pint sizes.